COURSE OUTLINE

Weighing Balances

• Introduction to Weighing Balances: Overview of different types of balances (e.g., analytical, precision, and top-loading balances) and their applications.
• Basic Principles of Weighing: Understanding the fundamental principles behind weighing and mass measurement.
• Setting Up the Balance: Proper installation and leveling of the balance to ensure accurate measurements.
• Calibration: Importance of calibration, different types of calibration (internal vs. external), and how to perform calibration.
• Weighing Techniques: Best practices for accurate weighing, including using weighing containers, taring, and minimizing environmental influences.
• Sample Handling: Proper handling of samples to prevent contamination and ensure accurate measurements.
• Reading and Recording Measurements: How to read measurements correctly and record them accurately.
• Maintenance and Cleaning: Routine maintenance and cleaning procedures to keep the balance in optimal condition.
• Troubleshooting Common Issues: Identifying and resolving common problems, such as drift, static electricity, and environmental disturbances.
• Safety Considerations: Safety precautions when using and handling the balance and samples.